Lancemore Lindenderry Red Hill was bestowed the highly coveted Condé Nast Traveler Readers’ Choice Award this Monday.

It was recognised as the 9^th best hotel in Australia and New Zealand through votes from over 800,000 Condé Nast Traveler readers—a feat for any establishment.

Set in the heart of Red Hill in Mornington Peninsula, the estate spans 34 hectares of picturesque gardens and vineyards, but its claim to fame is its world-class food, wine, and service where visitors can experience treatment fit for royals.

The number of times I’ve introduced myself as Singaporean and received an ecstatic “Oh, I love Singapore Noodles!” is… unfathomable.

Bearing a population of less than 500, Cape Schanck is a quiet suburb that sits on the southernmost tip of the Mornington Peninsula.

Bestowed with iconic natural wonders and moody atmosphere, the small town is perfect for those looking to get away from the hustle and bustle of city life.

Here’s what awaits at Cape Schanck.

Going plastic-free is a fantastic aspiration, but along the way lies several challenges. One of the biggest you might come across when trying to store meat without the use of man-made plastics.

Here are some of our nifty suggestions that could help transform your food prep regime forever.